Join Chef Lisa Dupar on February 21st for a "tasty teaser" of what's to come in Peru this October! Chefs Darren and Lisa will be cooking, and famed Pisquero, Adam Weintraub, will give you a lesson and tasting of Peruvian Piscos.

We will go into detail about the trip to Peru over dinner, but until then if you would like more information, please reach out to Susan Cathcart at!

If you would like to attend, please call 425.881.3250 or email

We hope to see you there!

Please see the attachment for menu & pricing details: Peru Final